Banana French Toast
2 bananas
2/3 cup milk… we prefer soy milk
1 teaspoon cinnamon sugar
1 large scoop of peanut butter/almond butter (optional)
4 slices wheat bread
1. Blend bananas, milk, and cinnamon sugar until smooth or desired consistency. Generously coat each side of the bread with the banana mixture.
2. Transfer to a skillet, that has been oiled or sprayed with a nonstick vegetable spray.
3. Cook each side of bread until lightly browned.
4. Serve with agave nectar or pure maple syrup
that looks soooo good! I'm defnitely going to try this one. I need to check this blog out more, you have so many yummy, healthy recipes!
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